Sunday 25 September 2011

Anniversary of sorts

Friday was our five year anniversary of living in the UK.

When we moved over here we genuinely thought we would be here for one or two years tops but as time has gone on we have become more and more settled, enjoying the travel opportunities of living close to continental Europe and the close friendships we have over here.

I had thought of doing a retrospective blog looking back over some of the highlights and low lights of our five years here but I'll spare you that. Instead here is a video from a favourite band of ours, the song is appropriately titled '5 Years Time'...



To celebrate our 5 year anniversary of living in the UK we had a massive feed of nachos with a glass of red wine each. Jackie had two sips of hers and I got the rest. Afterwards we went for a walk around Wandsworth.

On Saturday we had our second NCT antenatal class which was good, the people in the group are all really nice, we went to the pub with some of them afterwards and hopefully will catch up with them all again before too long.

So anyway, today (Sunday) Jackie got up really early because she couldn't sleep, this meant I could sleep. After a sleep in and a jog we decided to head out to do one of our favourite things, explore a suburb of London that we hadn't been to.

First of all we caught the bus to Brixton, we went to Brixton village (see blog regarding our first visit here) which has now got even more shops. We had a really nice lunch at an Italian restaurant, we just had a deli platter for two and breads so it was quite cheap but was filling. We love Brixton Village and think we'll head back more often to try all the different food options, a few photos from Brixton...

It's where the ultimate jerks hang out

In Brixton Village

We had lunch along this avenue, great atmosphere and delicious food

From here we walked towards Brockwell Park. Brockwell Park was our intended destination but the suburb just before the park, Herne Hill, turned out to be a bit of a gem.


Blackbird Bakery, Herne Hill

Pullens cafe next to Herne Hill rail

Jackie used to go through Herne Hill every day on the train to her old job but had never needed to get out there. Next to the train station is a pedestrianised area with a nice looking cafe, pub, deli, bakery. We continued exploring and at another deli picked up two pan au raison and a drink which we took to the park.

In Jackie's words, "Brockwell Park has everything" including:

  • Miniature railway, 
  • Cafe
  • Hills (not so common in London)
  • Tennis courts
  • Volleyball court (not so often you see one of these around, it was being used too)
  • Swimming pool (they call them lidos over here)
  • BMX track (first time I've seen one of those in the UK)
  • Community garden including bee hive

Brockwell Park Miniature Railway

Autumn has arrived, some leaves on the ground

The gardens

The 'Kitchen Garden'

I call this one, "Butterfly and Daisies"  
SQUIRREL

No idea what these were, there were some very oddly shaped vegetables

Jackie in the gardens



BMX track in the distance
 After exploring the park we went to the bus stop to get a bus home. While waiting a young lad lost control of his bike right in front of us, crashing into the ground. On asking if he was ok he said he wasn't looking where is was going, that'll do it everytime but I figured he didn't need me being a smart arse. He got himself up and tried to cycle off only to find his front tire was punctured so he had to walk. He was dressed quite well and I could see his bag had picnic goodies, I hope he wasn't on his way to a date. At least he'd have a good story to tell her I suppose. It was only after he'd left I thought I should have taken a photo of him, but that probably wouldn't have been too nice.


So anyway we caught the bus to Clapham Common and walked the rest of the way home. 

Another part of London conquered, we loved Herne Hill and could imagine living there although it's not ideal for my work, or Jackie's so a non starter really. 


Tuesday 20 September 2011

We're ready

Today the pram was delivered, it was easy to put together and all worked well. So here are a few photos of some of our baby equipment as modelled by Kiwi Bush:




The buggy has an easy fold mechanism, you just pull a handle ...

And hey presto, folded buggy, it's light too so easy to carry around

Car seat picked up today as well. We're not going to get much use out of it but it's essential 

Time for a nappy change on our changing mat, we have a matching  baby bouncer which is not included here. 


Bath time.

Time for bed with his friends. 


Tuesday 13 September 2011

Marathon IV

This weekend we went to Nottingham where I was going to run the Nottingham marathon. We went up on the train on Saturday morning and spent Saturday afternoon looking around Nottingham including Nottingham Castle with a friend and his two kids. Nottingham Castle was interesting, the grounds were well maintained and had a couple of plant sculptures. The Castle is actually the site of the old Castle, the building that is there now is actually a 17th century mansion. Inside the mansion is a museum, we were expecting something a bit more castle-y and more Robin Hood-y as well but it was a nice way to spend the afternoon. A couple of photos of the afternoon below...


The three of us with Robin Hood at Nottingham Castle


Another Robin Hood at Nottingham Castle

The 'Castle'

Roads closed for the big run


We had dinner at the hotel restaurant on Saturday which was a little faulty towers-esq including a short (although not Spanish) waiter who seemed to be well meaning but relatively incompetent. The food was passable though and I managed to get a big plate of pasta.

While eating dinner we observed at least 4 hen/stag parties heading out (into fierce winds and driving rain). Unfortunately at 3am, and again at about 4am we had noisy, drunken stag/hen parties returning to their rooms, in one case to find they'd lost their key card and proceeded to spend about 15 minutes in the hallway talking loudly waiting for their friend to get home. So not the best nights sleep in preparation for the marathon.

Fortunately by morning the driving rain had cleared although the fierce winds remained. Rice pudding and bananas for breakfast to fuel up and off we went. Outside it was warm enough but the wind was going to be a problem.



This photo was taken on the Saturday, Jackie outside our hotel, just happens to be in front of a billboard for Hooters. As we walked to the start line on Sunday morning Jackie casually suggested we might go to Hooters for lunch after the run, I think she said that just to motivate me to run faster, after the run she said she'd seen one of the Hooters girls in her uniform on the way to work and we would not be going to Hooters for lunch.

We got to the start with just a little time to spare. It was one of the most low key starts to a marathon I've experienced with the gun going off with no prior warning, I was over the start line within about 40 seconds, which again is unlike previous marathons I've done where the sheer number of people mean it has taken up to 15 minutes to get across the start.

There were actually several first time experiences for me on this marathon:
  • quick start, over the start line in 40 seconds
  • running with a half marathon, they started at the same time from the same starting group
  • hills
  • fierce winds
  • a timing chip that is attached to your ankle by a velcro strap as opposed to being laced into your shoes
  • running with a hanky
  • there were only mile markers, no kilometre markers
The quick start was a good thing.


Running with a half marathon was a bad thing, it made it very difficult to keep to my pace, even when I noticed I was running too fast I found it difficult to slow down because the majority of the field were running the half marathon and were speeding up over the last couple of miles into the finish. As a result my first half was about1:44 - about 4 minutes faster than I'd planned. While I was feeling good at the halfway stage I knew I couldn't sustain it and it was going to be a tough second half, I wasn't wrong.

While I've trained on hills in London, they are not the biggest of hills and don't feature on my longer runs. The first half of the marathon including some quite tough hills and the down hills are hard on the legs too. While the second half was billed as being predominantly flat there were some long inclines and even though they weren't steep they were noticeable.

Fierce winds, I think the winds were forecast to be around 21mph and I expect that is what they were. The wind wasn't so much of a problem in the first half as we were in town and up and down hills so probably relatively sheltered. The next 10km were predominantly down wind or cross wind. The next 10km was straight into the wind and it was tough. We were in the country so there was little shelter and at one stage we were running along side a rowing lake which was very exposed, this is where I found it the toughest I slowed down considerably for this 10k and it really took it out of me. It probably was quite a scenic part of the run but I couldn't vouch for that, my head was down the whole way.

The timing chip on the ankle was different, it rubbed a bit but was ok, easier to get off at the end too.

Running with a hanky was a good idea, I've had a really runny nose the past few weeks, while I'm pretty much better now blowing my nose on a hanky on a couple of occasions made me feel much better than trying to blow my nose on my t-shirt (doesn't work when you're wearing a race number) or trying to blow straight out onto the ground which I never find particularly satisfying. The hanky was also useful to wipe sweat from my brow before it got into my eyes (bit gross if you think about it but I can assure you I wasn't thinking about that as I was running).

Mile markers were interesting, I was wondering if running 26 miles would be easier than running 42km, I can't really compare because of the wind, I find working in kilometres more natural so struggled doing the pace calculations with miles, although because there are fewer miles there are fewer calculations to do. I think I'd prefer km markers though.


 There were a few sites along the way including Nottingham Castle, the Trent Building at Nottingham University...



Wollaton Hall...


And Holme Pierrepont Hall...



So I slogged it out, it was tough but my number 1 and number 2 supporters were there at crucial times and helped me get to the finish eventually. I probably went through the half in about 1:44 and then took about 2 hours for the second half, last year both the marathons I did a faster second half, there was no way I was going to do that this year with the combination of going out too fast and the wind. The provisional times on the marathon website are 3:44:01 (placed 287 out of 1405) on the gun time and 3:43:21 (placed 293) on my chip time, despite the slow second half I'm pretty happy with this overall time given the conditions.

Interestingly the winner finished in 2:38:40 which is relatively slow for a win, but then this marathon wouldn't attract elite runners.

A few photos with commentary below...

The Olympic rings at St Pancras train station.


My #1 and #2 supporters

Ready to go


If you can't read it this guy had 'Captain Birds Eye' on the back of his raincoat. Not sure what that was all about but possibly a new marketing stunt by a friend of ours who works for Birds Eye frozen foods

Me blowing my nose so I look good when Jackie takes my photo, I got the timing a bit wrong

After having blown my nose, looking like a dork. This was just after halfway when I was still feeling good but knew I'd gone out too fast and was going to have to struggle into the wind to finish

 At around 38k

Still at 38k, notice the guy in white who was just in front of me is now much further in front. 

Still at 38k - I wasn't moving very fast at this stage hence Jackie was able to get lots of photos of me


At the finish with my thermal cape

Stretching it out, I nearly had cramps in my right calf while running, thankfully I never really cramped up.

Not quite Hooters but it was just what I needed

I was looking forward to this a lot too (not the photo, sitting in the bath)

Sunday 4 September 2011

Camden

So this weekend Jackie and I didn't have much planned. On Saturday we took the train to Hampton Wick and walked to Teddington, we had afternoon tea there and acosted a lady in a baby clothes shop asking her all sorts of questions about her pram, she was very obliging and said she did the same when she was looking for a pram. We then picked up some salads from the supermarket, walked across Teddington Lock, had our salads by the River Thames in Kingston. A nice day out.

Today we decided to head up north to Camden. Camden is famous and infamous. A real tourist trap but also one of the gems of London. Jackie and I first went to Camden over 4 years ago. I remember loving it and saying I wanted to go back soon. Today was my second trip to Camden markets.

Camden is notorious as the home of Amy Winehouse who recently died at her flat in Camden, the biggest shock being that apparently there were no illegal substances in her body when she died. I suspect the damage had been well and truly done in the preceding years.

Camden has several markets selling all manner of things, lots of knock off goods as well as original design clothing and accessories and lots of yummy food stalls. As you can probably imagine most of this blog will be about the food.

We started with a sandwich we had made at home with yum turkish bread from a local shop.

Two home made sandwiches modelled by Jackie
First of all a few photos of Camden to set the scene for those of you that haven't been there....

There were lots of oversized, quirky shop signs

We didn't actually go in to this particular market, there are other Camden markets but with different names, I guess this might have been the original Camden market


Camden has several shops selling leather clothes, I guess the one here specialised in tight leather trousers -  Jackie and I did NOT getting matching pairs. 

Not sure a slogan of "Evil from the Needle" was particularly well thought out for a tattoo shop, although we're not really the target market are we.

Another oversize sculpture, this one for the Chinese Buffet

Dark Angel, another tattoo shop

Camden Lock

Oversized rocking chair

The Stable Market, another one we didn't actually go in on this occasion

Unfortunately, and like our first visit to Camden, the weather wasn't the best so we had to find shelter. We just happened to find shelter near several food stalls.

We started with a chocolate chip cookie which was yum and made yummer by the fact that that they warmed it up in a little oven they have. While Jackie was buying the cookie I went to the Ethiopian coffee stall where they were roasting their coffee beans in a little frying pan on a cooker. A machiato for me and chai tea for Jackie.

We spotted the cookies from here, the Ethiopian coffee stall is the small one on the left of this shot
Close up of the cookies that we would later snaffle. 
We went back to our shelter to share the cookie and our drinks. We happened to be standing at the back of an ice cream shop which was fascinating. We had a good view in, basically the idea is you go in, there are 3 ice cream flavours, and each serve is made to order by pouring the flavoured cream into a cake mixer, then, and this is the cool bit (pun intended!), they poor liquid nitrogen into a flask, which is then poured into the mixer which is turned on at this stage. The liquid nitrogen freezes the cream in seconds and served in a little pottle, sauce is added and a topping.

After watching this process with fascination from the back window we decided to head in and get some of this. Photos below step through the process...



Our view of the ice cream "lab" from the back window, Jackie holding the Ethiopian drinks. The cookie is long gone by this stage

View from inside, this is the mad scientist that owns the ice cream shop/lab with his wife, here he is getting the nitrogen to freeze our vanilla cream

Out comes the nitrogen


Nitrogen being poured into our vanilla cream as the mixer goes on

Abra cadabra




Hey presto, perfect ice cream

The assistant technician applies the desired sauce (caramel in our case) from the beaker

And we choose a topping from the selection - we went for honeycombe

Voila

Someone looks excited


Another oversized thing looked over us as we tucked in to our ice cream (and hot chocolate)

The Lab

The Hot Chocolate was pretty special too, very, very rich but not too sweet. It was thick and hot and delicious. 
Chin chin labs (http://www.chinchinlabs.com/) is the name of the place, it's only in Camden at the moment but I wouldn't be surprised if they start branching out in the near future, it's a great concept and the ice cream (an performance) really are worth it.
Some how as we left Jackie thought it would be a good idea to have a donut, we decided that it might be best if we left that till next time we visit - hopefully not another 4 years away!


From here we got on the tube home, out of the station in Balham Jackie asks "what do you think we might have for dessert tonight?" A piece of fruit maybe!